Write it here to share it with the entire community. Introduced to America in 1842. This pear hits all the right notes. goodfruit.com My cake this year in the Bake -Off was candy caramel pear, which was a caramel cake with brown sugar, Anjou pears and a salted-caramel cream cheese frosting. The original and proper name for Anjou pears is Beurré d'Anjou, which translates to, "buttery pears of Anjou" or Angers, France which is where the pears are believed to have originated. D’Anjou: This winter pear variety is egg-shaped and green in color.We call it a “winter” pear because it replaces summer varieties like Bartlett and Starkrimson in supermarkets each winter, and also because it harvests after all the summer varieties are complete (in October). They’re also excellent to eat raw. Anjou (aka d'Anjou) pears are one of the more popular pear varieties reliably found in stores in North America. Dictionary entry overview: What does Anjou mean? D’Anjou has a firmer texture than Bartlett and won’t change color as it ripens (so you have to check the neck). A historical region and former province of northwest France in the Loire River valley. Anjou pear definition: a thick, green, oval-shaped pear that ripens during the winter | Meaning, pronunciation, translations and examples Anjou pears have a mild flavor and a firm texture, while still being sweet and juicy. 1m Red Anjou pears, botanically classified as Pyrus communis, are a European winter variety and are members of the Rosaceae or rose family. Bartlett pear = Williams pear . The D'Anjou pear, sometimes referred to as the Beurré d'Anjou or simply Anjou, is a short-necked cultivar of European pear. The peel stays light green even when the pear is ripe. See more. Bartlett pear = Williams pear . Pears and of a Definition for Organically Produced Pears AGENCY: Agricultural Marketing Service, USDA. Anjou definition is - a large pear that has usually yellowish-green skin and sweet, juicy, relatively firm flesh and is more or less egg-shaped with the base typically broader than the stem end —called also d'Anjou. “Anjou.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/Anjou. Anjou Pears. Anjou definition, a region and former province in W France, in the Loire Valley. Green Anjou (pronounced ON-ju) pears are recognizable for their egg-shaped appearance, having a larger spherical lower portion that begins a gradual taper above the mid-point to a narrower rounded top. These economical pears aren't as tasty as some of the other varieties, but they're still good for both eating and cooking. These are very juicy and great for eating out of hand. Document Details. The d'Anjou crop was affected by a spring freeze, but the Bosc crop should exceed last year's. The variety was originally named 'Nec Plus Meuris' in Europe and the name 'Anjou' or 'd'Anjou' was erroneously applied to the variety when introduced to America and England. The International Phonetic Alphabet (IPA) is an alphabetic system of phonetic notation based primarily on the Latin alphabet. The variety was introduced to England early in the 19th century. It is possible the name you are searching has less than five occurrences per year. Skin color shows only very subtle color change while ripening. They don't have the traditional shape that we think of when we think of pears; they are stubby and oval, kind of like a large, fat egg. It is thought to have originated in the mid-19th century, in Belgium or France. How do you say D'Anjou? It’s cold-hardy, vigorous and precocious... and its keeping quality is unparalleled at up to seven months. ACTION: Final rule. They are very juicy pears, with a taste that s How unique is the name Anjou? region and former province of northwestern France in the Loire valley; capital Angers, former town in southern Quebec, Canada, that is now part of the city of Montreal. Tamera Quintera The name of a region in Belgim and the name of a variety of pear D'Anjou 0 rating rating ratings . Bright green and very firm at harvest, with a tinge of yellow as it ripens. See more. Add Definition. • ANJOU (noun) The noun ANJOU has 2 senses:. Test your knowledge - and maybe learn something along the way. very firm d' Anjou pears, peeled, cored and thinly sliced . Below is the phonetic transcription of anjou: Anjou pear = d'Anjou pear . The D'Anjou pear, sometimes referred to as the Beurré d'Anjou or simply Anjou, is a short-necked cultivar of European Pear.The variety was originally named Nec Plus Meuris in Europe and the name Anjou or d'Anjou was erroneously applied to the variety when introduced to America and England. 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