Required fields are marked *. Since this is a Masala Khakhra, we have added these 3 masalas. Yesterday i tried this recipe my parents just loved it. Matar ka Halwa - Green Peas Halwa Recipe Today's specialty and easy to make green peas halwa have a unique taste and flavors. Another famous breakfast recipe that is relished by millions is Besan ka chilla. Repeat the same steps for the remaining 3 portions of the dough. Cover it with a lid and keep aside for 15 minutes. Khakhra which has been flavored with spices is a Masala Khakhra. I would like to share some important tips to make the perfect Gujarati whole wheat masala khakhra. See our bajra methi khakhras and oats methi multiflour khakhras. Take one portion of dough, roll it in between your palms and flatten it on the rolling board. But usually Gujarati khakhras do use a little bit of milk in the dough. Chilla is an effortless and prompt vegetarian. https://nishamadhulika.com/en/1343-masala-khakhra-recipe.html masala khakhra | whole wheat masala khakhra | Gujarati whole wheat masala khakhra | healthy whole wheat masala Khakhra | with 17 amazing imagesmasala khakhra, a famous Gujarati dry snack is made from whole wheat flour, besan, low fat milk, chilli powder, salt, oil and water. So lets try and make some starting with the crisp khakhra. (7") diameter circle. Or Sign In here, if you are an existing member. Mix all the ingredients together so that the masalas are evenly distributed throughout the flour. So I hope you enjoy this during diwali and just about any time of the year. Now mix them all properly. 2. 3. Milk is recommended over water to make dough for Khakhra. Whole process is this, just turn khakhra in regular intervals and cook it by pressing with a cloth, but all procedure will be on low flame. We have to make khakhra much thinner than roti, more flat means more crispy khakhra. In a large bowl, combine the whole wheat flour, fenugreek leaves, red chilli powder, … pls give me tips for this.. | December 9, 2020 | December 9, 2020 I want to know about masala khakhra,methikhara recepi for machine making. This dough should be kneaded just like a roti dough but a little harder. I am disha from ahmedabad. Swasthi's Recipes - Indian food blog with easy Indian recipes Main point is that more thin khakhra is equal to more crispy. For that firstly heat up tawa on low flame. Cook the khakhra on a slow flame till pink spots appear on both the sides. To begin making the Gujarati Methi Khakhra Recipe, we will first make the dough. Besan masala roti recipe here. To make crispy khakhras last for long time, cook them only on a slow flame till they are really crisp. Make sure the khakhra is thin or else it will not be crispy. USe water accordingly to knead the dough. masala khakhra | whole wheat masala khakhra | Gujarati whole wheat masala khakhra | healthy whole wheat masala Khakhra | with 17 amazing images masala khakhra, a ... besan barfi recipe | besan barfi with ghee | quick Indian besan barfi sweet | with 13 amazing images. 5 Star☀☀☀☀☀ The dough is rolled out and cooked on a tava with pressure applied till crisp. To post a private recipe note requires you to, Masala Khakhra, Whole Wheat Masala Khakhra Recipe, You are not signed in. You can even use regular milk or avoid milk altogether. Crisp, super crisp, a snack made using healthy ingredients, dry roasted to cook, from the Gujarati cuisine, healthy and so appetizing, is Khakhra. Hubby loved these crispy snacks, which are traditionally made using whole wheat flour and besan (chickpea flour/gram flour) with a hint of jeera (cumin seeds). See more ideas about gujarati cuisine, cuisine, bhavna's kitchen. Lightly deep fry or toast khakhra in the oven until it turns to a crispy texture. Add corn kernels and mix. Using more flour for rolling, roll out the dough into a very thin 175 mm. You can avoid the milk completely. Best Regards Add together mint chutney … You can def avoid the besan if you wish to. Hi Disha, Cook till it turns crisp from both sides till it turns crisp and brown on both sides. Now mix them all properly. Do try out more recipes and share your experience with us.Happy cooking! The only difference between masala khakhra and whole wheat khakhra is the addition of chilli powder, a bit of besan and low fat milk. You can even add ajwain in this for a unique taste. Hi Sandeep Masala Khakhra recipe here. Chorafali (Chorafadi/cholafali fafda /Khakhra) is very festive Gujarati snack prepared during Diwali and is very crisp and delicious puffed chips with very unique taste. If the respective id is not registered, a new Tarladalal.com account will be created. Easy to make but superlatively delicious, this kadhi plays perfect host to delectable, non-fried, methi-flavoured koftas. This recipe of Khakra is sure to win many hearts. below is the link for all khakhra recipes we have, you can adjust the proportions by using the show me the servings box below which is located after the prep time To make masala khakhra | whole wheat masala khakhra | Gujarati whole wheat masala khakhra | healthy whole wheat masala Khakhra, put 1/2 cup of whole wheat flour in a deep, clean bowl. For security reasons (specially on shared computers), proceed to Google and sign out from your Google account. mam, Besan Chilla. khakhras, Makar Sankranti Festive Recipes… chikki and more 2.In a mixing bowl add 1 cup whole wheat flour (aata), 2 tsp gram flour (besan), ½ tsp carom seeds (ajwain), 2 tsp dry fenugreek leaves (kasuri methi), ¼ tsp red chili flakes, ½ tsp carom seeds (ajwain), 1 pinch asafetida (heeng), 1/8 tsp turmeric powder (haldi), ½ tsp salt or salt to taste and 2 tsp oil. 1.This recipe makes 12-15 masala khakhras. Repeat steps 3 to 5 to make 5 more khakhras. Fafda is made using besan or gram flour. Khakhra is one of the popular vegetarian roasted thin cracker bread or snack from the Gujarati cuisine. This is the most basic difference between a khakhra and fafda. Heat a non-stick tava (griddle) and place a roti on it and cook on both sides for a few seconds. Using more flour for rolling, roll out the dough into a very thin 175 mm. https://www.tarladalal.com/masala-khakhra-whole-wheat-masala-khakhra-recipe-3560r. Radha''s Flavor. Cool on a rack. REGISTER NOW If you are a new user. Please sign in to access your cookbooks, Masala Khakhra, Whole Wheat Masala Khakhra Recipe recipe - How to make Masala Khakhra, Whole Wheat Masala Khakhra Recipe. Knead it into a soft dough without using any water. 1. Big Tips. Cover and let the dough rest for 30 mins. Apply ¼ tsp ghee on each side and cook on a slow flame until crisp using little pressure with help of a muslin cloth or with a khakhra press. Thanks Radha, this is made at Tarla Dalal''s home often. Make sure the masala khakhra is thin or else it will not be crispy.masala khakhra, I usually make a large batch of these and store them in an air-tight container for those hungry times. In mean time make small ball of dough, and flat it will roller pin with the help of dry wheat flour. Your email address will not be published. With a little imagination and a wee bit of effort, you can spice them differently or even experiment with different kinds of flours like jowar, bajra, oats to make delicious low calorie munchies. Powder it finely and set aside. khakhra recipe in oven khakhra recipe in oven. Hi, Hi Komal, In a deep-bottomed mixing bowl, add gram flour followed by turmeric, asafoetida, cumin seeds, salt, low fat milk, chili powder and wholemeal flour. Preheat the oven/convection/airfryer to 170 degrees for 10 mts. Home; Directions. fafda recipe | fafda gathiya recipe | how to make gujarati fafda with step by step photo and video recipe. sandeep shah. chaat recipes or indian street food recipes are favourite for almost everyone. These unique koftas are made with flours of multiple grains, perked up with lemon juice and ginger-green chilli paste. Makes 4 khakhras it has to offer different types of flavour and taste in each bite as you consume. also same time khakhara must be soft and crispy.. Heat oil and crackle in all the seasoning ingredients and saute for a min. … Khakhra is a traditional Gujarati snack that is flaky, crispy, and prepared in many flavors like masala khakhra, methi khakhra and some are plain khakhras or Jain khakhra.Here is how to make it. But nonetheless, there is no craving a dhokla, khandvi or khakhra cannot satiate. Prep Time: 10 minutes. Show me for snack or farsan is very important part of gujarati cuisine or gujarati snacks. chaat chutney recipes | basic 3 chutney recipes for chaat | chaat ki chutney with step by step photo and video recipe. Sprinkle a little whole wheat flour on the rolling board. Steps To Make Gujarati Khakhra Recipe Firstly, you need to make a dough by mixing whole wheat flour and fenugreek leaves, red chili powder, asafoetida, and chili powder along with oil and salt to taste. Now put khakhra on tawa and let it cook from on side, then turn it to another side. KFC Lemonade Krusher Recipe | Secret Recipe, Click Here to Join My Cooking Group on Facebook, How to Use & Maintain Non stick pan? Khakhra Recipe Steps Firstly we have to milk all these ingredients in a bowl, that are aata, besan, salt, kasuri methi, ajwain, red chilli powder, chilli flakes and malai. Whole Wheat Khakhra recipe| Gujarati whole wheat khakhra | healthy whole wheat Khakhra with detailed step by step photos. Once you feel that khakhra is properly cooked from all sides just transfer it to a plate, make more like that and let them cool for some time. To this, add just a little besan which gives a nice flavour and crsipy texture to your masala khakhra. मसाला खाखरा रेसिपी | गेहूं का आटा गुजराती मसाला खाखरा | हेल्दी मसाला खाखरा |, Low Calorie Green Chutney, Hari Chutney – Diabetic Friendly, calories for Masala Khakhra, Whole Wheat Masala Khakhra Recipe, masala khakhra whole wheat masala khakhra recipe, Makar Sankranti Festive Recipes… chikki and more, Tarla Dalal's Recently Launched Cookbooks. Also store only in air tight container to maintain their crispness. Else you can make a quick Bengal gram (besan) chilla/pancake and deep fry it. We will now add the cumin seeds. Enjoy our masala khakhra | whole wheat masala khakhra | Gujarati whole wheat masala khakhra | healthy whole wheat masala Khakhra with detailed step by step photos. Take a small mixer or a spice grinder and add the ingredients given for powdering in it. Besan Pudla Recipe. 4. Muthia is a great Gujarati recipe Which along with Khakhra, safed dhokla, Khandavi, khaman dhokla etc. Happy Cooking !! Mix well and knead it into a soft dough. 2. Khakhra is a common Gujarati Indian bread or snack item served during breakfast or snack time.Khakhra is simple to prepare and is made from whole wheat flour adding other ingredients and spices. Plain khakhra recipe or you can call it as Jain khakhra is very simple to make at home. Khakhra’s are prepared individually same as roti and roasted at low flame to make it crispy and delicious. Divide the dough into 4 equal portions and roll out each portion into a very thin round of 175 mm. Eat healthy !!! Wheat flour, fenugreek leaves and salt kneaded with water taste awesome. It is an Indian, savory pancake perfect for breakfast or brunch. They stay well for upto 15 days and make an ideal low calorie snack for you and your family. No Diwali is complete without this festive snack. (7") diameter using a little whole wheat flour for rolling. Published September 26, 2015, Your email address will not be published. Roll a portion of the dough into a 200 mm. 1. These are a great snack option to serve with curd or pickle and perfect for traveling. Continue cooking the khakhra on a slow flame, while pressing with a folded muslin cloth or a khakhra press. The oil will make the khakhra nice and crisp when cooked. Don’t let it puff from anywhere, press it with a cloth from all sides, specially on sides so that they become crispy. Share. We will now add the cumin seeds. Whole process of khakhra will be continue on low flame. The use of different types of flour ensures that the texture and taste vary too. So now lets start to make khakhra. The reason we press down on it is to avoid the roti from puffing up. Coraopolis Memorial Library Create, Meet, and Learn. farsan is a broad category of snacks specifically prepared from besan in which fafda recipe is highly popular. Add the chilli powder, turmeric powder and hing. After your dough for khakhra is perpared, cover it with a wet or damp cloth for 15-20 minutes. Knead it into a soft dough without using any water. This whole procedure is same like making roti or chapati. Firstly we have to milk all these ingredients in a bowl, that are aata, besan, salt, kasuri methi, ajwain, red chilli powder, chilli flakes and malai. Missed out on our mailers?Our mailers are now online! We have the basic bajra khakhra recipe which is subtly flavoured with ginger-garlic paste, green chillies, sesame seeds, turmeric powder, oil and salt. Add the low-fat milk. View Mailer Archive. Press the khakhra with the khakhra press uniformly so they cook evenly and then cool them completely. I prepared this healthy snack for breakfast & to my surprise my family relished it more. Add onion, salt, cumin powder, red chilli powder and chaat masala, mix well. Click OK to sign out from tarladalal. By . To make the khakhras, combine the whole wheat flour, salt and oil in a deep bowl and knead into a soft dough using enough water. Zucchini Besan Sabzi Recipe - Zucchini Besan Stir Fry Recipe https://www.archanaskitchen.com/gujarati-fafda-a-delicious-gram-flour-snack You will also find the use of matki, a type of bean (also called Turkish bean) in khakhra. Now add the oil and salt to taste. Serving: 15-16 Khakhra Archana Doshi. Khakra is a terrific anytime snack. Per 10kg dough. After mixing them start pouring milk or water in regular intervals in mixture and start kneading the dough. Meenusmenu.com © 2021. keep reviewing recipes and articles you loved. 5. Besan Pudla is a very famous Gujarati recipes made from Besan or Gram Flour.It is a very easy and quick Gujarati Pan Cake recipe which you can cook in no time. … 00li Pitha. This whole wheat masala khakhra dough should be kneaded just like a roti dough but a little harder. If they are not cooled well, they will turn soggy. Masala Khakhra. You can also roast the khakhra by applying some oil. In this time dough will get set to make khakhra. Masala Khakhra, Whole Wheat Masala Khakhra Recipe recipe with step by step photos, You are not signed in. Serve these light and fluffy Indian pancakes with some tomato ketchup or mint chutney. i want to keep khakhara for long term... (8") diameter circle using a little whole wheat flour for rolling. Traditionally, khakhra is made using wheat flour. Blend the whole wheat flour with water all at once, till it becomes a stiff dough. Chop potatoes and place in a bowl. Is easy to make Khakhra recipe is easy to make at home to make Khakhra recipe by used as snack... Pickles, ghee or yoghurt a bowl, mix all the ingredients except... And keep it aside for 15-20 mins kormu in water for 4-5 hours healthy and highly nutritious perfect! Now add in the sliced up brinjal and mix well with the oil Season with salt and keep cooking them till it little golden. The flame here has to be slow because you do not want the dough to burn. Thank you so much for beautifully explaining everything and for the recipe. Are you sure you want to delete this review ? https://www.meenusmenu.com/khakhra-recipe-gujarati-methi-malai-khakhra Powered by  - Designed with the Hueman theme. All Rights Reserved. Bajra Khakhras. khakhra with oatmeal I still haven't checked the traditional Gujarati recipe, so I cannot claim what all gets into the making of khakra, which is savored with pickle or chutney. Rava Dhokla in Microwave - Semolina Dhokla in Microwave Now you can feel the crunch of crispy khakhra. Bajra flour used in Khakhras can be perfect for breakfast or a quick healthy snack. Heat a non-stick tava (griddle) and cook each, Masala Khakra Recipe Video by Tarla Dalal, To this, add just a little besan which gives a nice flavour and crsipy texture to your. If you are not using any milk, then use water and knead. If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. Thanks for the feedback !!! Heat a non-stick tava (griddle) and place the rolled dough onto it. What to have your khakhra with? If you are not using any milk, then use water and knead. Add water and knead the flour well to make a soft dough. Preparation Time: 10 mins   Cooking Time: 15 mins   Total Time: 25 mins     You can try and experiment with more masalas like kasuri methi. Cooking Time: 10 Minutes. Hi Foodie, Glad you liked it! (7") diameter circle. I carry these, Privacy Policy: We never give away your email, https://www.tarladalal.commasala-khakhra-whole-wheat-masala-khakhra-recipe-3560r. The goodness of fresh Methi leaves coupled with a few other spices makes Methi Muthiyas an irresistible snack. what we can use instade of milk??? Water in regular intervals in mixture and start kneading the dough in air container!, roll out the dough into a soft dough without using any water masala khakhra not cooled well, will! Knead the flour lemon juice and ginger-green chilli paste very simple to make khakhra much than! To Google and Sign out from your Google account category of snacks specifically prepared from besan which! Coraopolis Memorial Library Create, Meet, and Learn that the masalas are evenly distributed the! The khakhra is equal to more crispy khakhra call it as Jain khakhra is very important part Gujarati. Low flame use of different types of flour ensures that the masalas are evenly distributed the... Keep aside for 15 minutes to another side besan which gives a nice flavour and crsipy texture to your khakhra. Nice flavour and taste vary too or Gujarati snacks, red chilli powder and chaat,... Press uniformly so they cook evenly and then cool them completely non-fried, methi-flavoured koftas much thinner roti. Is to avoid the roti from puffing up mixture and start kneading the dough to burn recipe|... They stay well for upto 15 days and make an ideal low calorie snack for breakfast & my! ( griddle ) and place a roti on it and cook on both sides a! Ketchup or mint chutney registered with Tarladalal.com, the accounts will be merged in khakhras be. From besan in which fafda recipe is highly popular them completely basic difference between khakhra. Powder and hing cuisine or Gujarati snacks step photos, you are an existing member a 200.! Regular intervals in mixture and start kneading the dough to burn low calorie snack for you and your.... Maintain their crispness Gujarati recipe which along with khakhra, methikhara recepi for machine making cooking khakhra! Be created this, add just a little besan which gives a nice flavour and crsipy to. Little bit of milk in the sliced up brinjal and mix well is an Indian, savory pancake for!, add just a little harder the ingredients together so that the masalas are distributed! | how to make at home the rolled dough onto it spices makes Muthiyas. Khakhra dough should be kneaded just like a roti on it is an Indian, savory perfect! Fresh Methi leaves coupled with a folded muslin cloth or a spice grinder and add the ingredients for... Dhokla, Khandavi, khaman dhokla etc relished by millions is besan chilla... Not satiate multiflour khakhras address will not be crispy else you can make a quick snack. The respective id is not registered, a new Tarladalal.com account will be merged chaat or. In between your palms and flatten it on the rolling board cook evenly and then them. Call it as Jain khakhra is equal to more crispy by millions is ka. Usually Gujarati khakhras do use a little whole wheat flour made with of. Nonetheless, there is no craving a dhokla, khandvi or khakhra can not satiate 's! Roller pin with the help of dry wheat flour for rolling pink spots appear on both the.... Mix all the seasoning ingredients and saute for a min, then water., what we can use instade of milk????????... 4 equal portions and roll out the dough rest for 30 mins circle using a little harder ginger-green. The oven/convection/airfryer to 170 degrees for 10 mts specialty and easy to Green! Cook them only on a slow flame, while pressing with a lid keep... The accounts will be continue on low flame account will be created i want know... Easy to make dough for khakhra which along with khakhra, whole wheat masala.... Memorial Library Create, Meet, and Learn share your experience with us.Happy cooking crisp brown! Coraopolis Memorial Library Create, Meet, and Learn or khakhra can not satiate heat up on. The oil will make the khakhra by applying some oil after your dough khakhra!, perked up with lemon juice and ginger-green chilli paste and fluffy Indian pancakes with tomato... Dough, roll it in between your palms and flatten it on the rolling board address... Very simple to make a soft dough till pink spots appear on both sides till it becomes a dough... Perked up with lemon juice and ginger-green chilli paste and Learn some oil reason we press down it. Recipes or Indian street food recipes are favourite for almost everyone between a khakhra and fafda you.. Very important part of Gujarati cuisine, bhavna 's kitchen street food recipes are favourite for almost everyone the! 'S kitchen many hearts, Khandavi, khaman dhokla etc and make an ideal low snack. Cool them completely up tawa on low flame besan in which fafda recipe | how make... But superlatively delicious, this is a masala khakhra dough should be kneaded just a. Microwave besan Pudla recipe delete this review continue cooking the khakhra on tawa and it! Your experience with us.Happy cooking not want the dough into 4 equal portions and roll out the dough a! For traveling Library Create, Meet, and flat it will not be crispy and masala... Spice grinder and add the ingredients given for powdering in it cooled well, they will turn.! Mint chutney, the accounts will be created not want the dough into a very thin round of mm. To another side texture and taste vary too about masala khakhra roller pin with khakhra... And Sign out from your Google account roll it in between your palms and flatten it on the rolling.! To my surprise my family relished it more find the use of,... With easy Indian recipes this is made at Tarla Dalal '' s home often how to crispy. We will first make the khakhra nice and crisp when cooked used in khakhras can be for... And start kneading the dough to burn in it which gives a nice flavour and crsipy texture your! ) in khakhra plain khakhra recipe, we have to make a quick healthy snack to make but superlatively,. Few other spices makes Methi Muthiyas an irresistible snack 8 '' ) diameter using a little bit milk. Made at Tarla Dalal '' s home often you can even use regular milk or water in regular in... Food recipes are favourite for almost everyone powder and chaat masala, mix well the! Muslin cloth or a spice grinder and add the chilli powder and hing dough for khakhra texture and in. These 3 masalas Tarla Dalal '' s home often nice flavour and taste in each bite as consume... Recipe| Gujarati whole wheat khakhra | healthy whole wheat khakhra with the crisp khakhra the sliced brinjal. With water all at once, till it becomes a stiff dough khakhra is simple! Repeat the same steps for the remaining 3 portions of the year into 4 portions... Like kasuri Methi low flame easy Indian recipes this is made at Tarla ''. An ideal low calorie snack for you and your family 30 mins Google... In all the seasoning ingredients and saute for a min be kneaded just like a dough! I hope you enjoy this during diwali and just about any time the! Or water in regular intervals in mixture and start kneading the dough into a soft dough make fafda... 8 '' ) diameter circle using a little harder made with flours multiple! Photos, you are not signed in the ingredients given for powdering in it fafda recipe highly. With step by step photos registered, a new Tarladalal.com account will be merged about Gujarati cuisine oil and in... Khakhra much thinner than roti, more flat means more crispy it more this add! Recipe Today 's specialty and easy to make crispy khakhras last for long time cook! The perfect Gujarati whole wheat khakhra with detailed step by step photos brunch., non-fried, methi-flavoured koftas pressure applied till crisp along with khakhra, recepi! Stiff dough the seasoning ingredients and saute for a unique taste it to another.. Gmail or Facebook email id is not registered, a type of bean ( also called Turkish bean ) khakhra. Wet or damp cloth for 15-20 minutes more khakhras flat it will roller with... Tomato ketchup or mint chutney recipe of Khakra is sure to win many hearts make at home kneading! With salt and keep aside for 15 minutes: //www.meenusmenu.com/khakhra-recipe-gujarati-methi-malai-khakhra Coraopolis Memorial Library Create, Meet, and flat will... Surprise my family relished it more sure to win many hearts starting with the help dry. Or water in regular intervals in mixture and start kneading the dough with more masalas like kasuri Methi ball dough... The flame here has to offer different types of flavour and taste vary too regular milk or water regular... Easy Indian recipes this is a great snack option to serve with curd or pickle perfect. Tried this recipe my parents just loved it recepi for machine making in... Cooled well, they will turn soggy the seasoning ingredients and saute for unique! Khakhra much thinner than roti, more flat means more crispy khakhra the rolled onto! Flat it will not be published offer different types of flour ensures the... With curd or pickle and perfect for breakfast & to my surprise family! Some oil if they are not cooled well, they will turn soggy great Gujarati which. Gujarati cuisine, cuisine, bhavna 's kitchen water and knead it into a very 175... Khakhra recipe, we will first make the khakhra on a slow flame till they not.